3D Printing
Precise deposition of the materials layer-by-layer with fixed parameters to create the predefined structures. Personalization, meal composition adapted to individual diet, ease and simplicity of preparation of meals, both aesthetic and functional customization can be achieved at the same time, novel food textures, longer shelf life, ease of transportation
Objectives
- Aesthetic customization
- Ease of transportation
- Personalized nutrition - meal composition adapted to individual diet/needs
Other characteristics
- Aesthetic customization
- Extend shelf-life
- Functional customization
Degree of integration of marine resources
LowPotential sectors of aplication
- Bakery and pastry
- Fruits & veg
- Meat
- Seafood
Main advantages of cooperation
Expensive equipment