Pulsed electric fields (PEF)

Food preservation/ higher extraction/ texture and flavour enhancer/ others

Objectives

  • Food preservation

Other characteristics

  • Maintain /improve sensory characteristics

Degree of integration of marine resources

Moderate to high

Potential sectors of aplication

  • Fruits & veg
  • Meat
  • Seafood

Main advantages of cooperation

Requires expensive equipment

Entities